Some coconut oil products claim to be “cold pressed” coconut oil.
This generally means that a mechanical method of pressing out the oil is used, but without the use of any outside heat source. The high pressure needed to press out the oil generates some heat naturally, but the temperature is controlled so that temperatures do not exceed 120 degrees Fahrenheit.
People use coconut oil by mouth for diabetes, heart disease, chronic fatigue, Crohn’s disease, irritable bowel syndrome (IBS), Alzheimer’s disease, diarrhea, quality of life in people with breast cancer, thyroid conditions, energy, and boosting the immune system. Despite coconut oil’s high calorie and saturated fat content, some people use it by mouth to lose weight and lower cholesterol.
Coconut oil is sometimes applied to the skin as a moisturizer, for neonatal health, and to treat eczema (atopic dermatitis) and a skin condition called psoriasis. Coconut oil is also used for lice and in hair products to prevent hair damage.